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WILD AND FREE COOKBOOK : WITH A SPECIAL ROADKILL SECTION
Item #:106331
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WILD AND FREE COOKBOOK : WITH A SPECIAL ROADKILL SECTION

Author: Tom Squier
Publisher: PALADIN PRESS, Aug 2006
Binding: Softcover
ISBN: 1-55950-128-6

Synopsis
Chock-full of easy-to-read recipes that will enable you to turn wild & free food (including roadkill!) into gourmet meals. Illus; 7x11 inches, 306 pgs.

More Information
For academic study only.

When we heard the news that Loompanics was closing its doors, we purchased the rights to publish a number ot titles we considered good fits for the Paladin catalog. Paladin welcomes Claire Wolfe, Eddie the Wire and all the other Loompanics authors to our house, and we extend our best wishes to our good fr
friends Mike Hoy and the entire Loompanics staff. Enjoy these titles.

Why pay top dollar for grocery store food, when you can dine at no cost by foraging and hunting? Wild game, free of the steroids and additives found in commercial meat, is better for you, and many weeds and wild plants are more nutritious than the domestic fruits and vegetables found in the supermarket. This cookbook is chock-full of easy-to-read recipes that will enable you to turn wild and free food (including roadkill!) into gourmet meals.


 
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